Chef's Specialties
A. Triple Hunan Style
Shrimp, chicken & roast pork
$14.09 B. Tai Ching Chicken
Crispy chicken w. celery, green & red pepper, snow peas & straw mushrooms sauteed in Szechuan sauce
$12.79 C. Lake Tung Ting Shrimp
Jumbo shrimps marinated w. broccoli, mushrooms & bamboo shoots in white wine sauce
$12.79 D. Scallops & Shrimp w. Garlic Sauce
Sliced fresh scallops & shrimps in garlic sauce combination vegetables
$13.79 E. Club Seafood
Lobster, fresh shrimps, scallops, krab meat, all sauteed w. mushroom, baby corn, carrot, Chinese veg., snow peas in white wine sauce
$14.79 F. Sesame Chicken
Chunks of chicken sophisticatedly prepared to create a crispy texture then sauteed w. blond of ginger, garlic wine sauce
S: $9.09 L: $12.59 G. Seafood Pan Fried Noodles
Sauteed assorted seafood w. chef's special sauce on top of fried noodle
$14.79 H. General Tso's Chicken
S: $9.09 L: $12.59 I. Orange Beef
Slices of tender prime beef sauteed w. orange peel in spicy sauce
$13.59 J. Orange Chicken
$12.79 K. Four Season
Jumbo shrimp, chicken, beef, pork. Chinese vegetables, mushrooms, snow peas & red pepper
$14.09 L. Shrimp & Chicken Kew
Chunks of fresh chicken & jumbo shrimps sauteed w. Chinese vegetables
$13.79 M. Lemon Chicken
Fresh chicken breast, deep fried until crispy, served w. lemon sauce
$12.09 N. Happy Family
Shrimp, scallop, chicken, beef, pork w. mixed veg.
$14.59 O. Bourbon Chicken
S: $9.29 L: $12.79 P. Singapore Mel Fun
$11.39